Black Cherry, Rosemary and lemon cheesecake (1 kg.)

Product information: Food that is close to my heart.  

The great thing about this cheesecake is that it melded so beautifully traditional flavors with Indian organically grown fruit.  Personally, I find blueberries available in our markets to be either lacking in flavor or being chock full of preservatives. 

The base of this cheesecake is an organic whole wheat cookie base made with organic cane sugar and aluminum free baking powder. The lemon cheesecake is made with coconut milk, agar, cashews and organic cane sugar. The cheesecake is topped with a layer of organic black cherry gelled with agar, sweetened with organic cane sugar and livened up with a touch of rosemary. 

Ingredients: organic whole-wheat, organic cane sugar, baking soda, aluminum free baking powder, lemon, coconut milk, cashews (not organic), agar, corn starch, organic rock salt, rosemary, black cherry

Brand promise: We ensure hygienic processing of all our food products which are freshly made to order. We do not pre-process and store food and we do not use any chemical additives and preservatives in any of our food. All our food is cruelty-free and vegan.

Storage and handling: The product should be kept refrigerated at all times. 

Shelf Life: 7 days when kept refrigerated. 

Product weight: 1 kilogram.

Packaging: Bakery box. 

Shipping: Available at an additional cost. 

Allergen information: This product contains nuts. 

Important disclaimer: The dry fruits used in this cake are NOT ORGANIC