Gluten-free vanilla and blueberry loaf (800 grams)
Product information: A gluten free loaf cake, studded amply with dried blueberries.
Ingredients: Gluten-free flour mix, gluten free baking powder, baking soda, soy milk, salt, cold pressed organic coconut oil, vanilla, dried blueberries.
Brand promise: We ensure hygienic processing of all our food products which are freshly made to order. We do not pre-process and store food and we do not use any chemical additives and preservatives in any of our food. All our food is cruelty-free and vegan.
Storage and handling: The product should be stored airtight in a cool, dark place. It may be refrigerated to improve shelf life. If consuming a refrigerated cake please microwave on high for up to 30 seconds.
Shelf Life: 3-5 days
Product weight: 800 grams
Packaging: Paper bakery box
Shipping: Available at an additional cost.
Allergen information: This product contains soy.