Vegan Kokosbusserl

Product information: Kokosbusserl or coconut kisses are Viennese delicacies made with egg whites, sugar and dessicated coconut. These are simple, light and are typically enjoyed the year round and not just at Christmas. 

This vegan rendition is typically Viennese in its recreation. The cookies are made using vegan eggwhites (I don't work with aquafaba), icing sugar and dessicated coconut. The Kokosbusserl is effortlessly gluten free and also free of any chemical  baking agents- a stiff meringue folded in with sugar and coconut. 

It's a must have if you're a coconut lover :))

Ingredients: plant protein, coconut, vanilla, icing sugar 

Brand promise: We ensure hygienic processing of all our food products which are freshly made to order. We do not pre-process and store food and we do not use any chemical additives and preservatives in any of our food. All our food is cruelty-free and vegan.

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Storage and handling: The product should be stored airtight in a cool, dark place. It may be refrigerated to improve shelf life. 

Shelf Life: 15-20 days if refrigerated. 

Product weight: 45 - 50 cookies. 

Packaging: Paper bakery box

Shipping: Available at an additional cost. 

Allergen information: this product contains nuts and gluten.