Bakeart, is the love child of Vaibhav and Arti, hoteliers who believe that food is love. We believe that not only should food taste and look great but it must at all times fulfill its primary purpose of nourishment. Afterall, all food that we intake becomes a part of our body, becomes us , becomes life.
For Arti, who processes food at Bakeart, every order that you place is a labor of love, crafted with the same care and attention that goes in making healthy meals for the family. For when you order at Bakeart, you become part of our family.
Arti's tryst with food is not a new found passion. She is a hotel professional with more than a decade and a half's experience with India's leading hotel companies. Having passed out of the Institute of Hotel Management, New Delhi in 2001, Arti went on to pursue two masters including one from the Glion Institute of Higher Education, Switzerland and several professional certifications including certifications from Harvard and Cornell.
At Bakeart, Arti brings the same attention for detail and flair for creativity that helped her excel professionally.